You might have noticed that this is a vegetarian blog. I'm often asked if I am a vegetarian and my answer is, "95%." I don't cook meat and I'm usually too lazy to chew it either. If I was a perfect human, I would be a vegetarian, but I'm not there yet. Anyhow, this is an interesting article on vegetarianism and sustainable food. I really like that this article doesn't take a militant stance and suggests moderation:
"If you're not ready to go full-time veg, start with one consistent meal: try eating a veg meal for lunch, or go vegan, say, two days a week. Set a realistic goal you can feel good about achieving."
Check out this article by clicking on the link and contemplate what you can do to green up your diet.
In a Vegetarian World, What Happens to the Cows?
Photo by Matt
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