Thursday, December 3, 2009

Silly Spaghetti Squash


 I love the intrigue of spaghetti squash!  It's a vegetable, but when scooped out, it looks like noodles.  You can do a lot of things with it, but I like it nice and simple.  I serve it up like plain noodles, pair it with some veggies and enjoy it.

Cut squash in half.  Cook in a glass pan with 1/2 inch water until guts are soft.  Scoop out guts.  Mix with fresh Parmesan cheese, salt and pepper.  Savor!

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